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Retail Butcher / Meat Cutter

Posted February 25th, 2019 Facebook This
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Job Requirements:

Boning, trimming and portioning
Cutting for retail sale and orders
Breaking down carcasses (sides and hinds)
Conducting end-of-day clean-up
Other duties as required

Required qualifications:

Some experience as a butcher is an asset (minimum 2-3 years)
Strong customer service skills
Ability to communicate effectively in person
Knowledge and experience cutting beef, lamb and poultry
Positive and friendly attitude, respectful and self-motivated
Ability to work independently and manage multiple priorities



How to apply:

Email your resume to: newdesibazar@hotmail.com

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